Menu
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Menu

Starters

Bluefin Balfegó Tuna Toro Carpaccio with calamansi, panko, ponzu, wasabi and coriander (120 g) 188 zł

Marinated Zucchini with smoked tofu, hazelnuts and bell pepper (200 g) 54 zł

Burrata with a selection of pumpkin, red onion and parsley (240 g) 65 zł

Prawns with Chorizo in a butter emulsion with white wine, shallots, garlic, parsley and crispy toast (150 g) 79 zł

Beef Tenderloin Tartare with pickled cucumber, shallots, porcini mushrooms and chive mayonnaise (120 g) 88 zł

MOWI Supreme Salmon Gravlax with assorted beetroots, kale and apple (120 g) 77 zł

Pink Dutch Herring marinated in chilli with white onion confit, beetroot with smoked curd cheese, yuzu and spring onion (120 g) 69 zł

Wasabi Prawns with black sesame (180 g) 88 zł

Goat Cheese Salad with blackberries, beetroot, pear, kale, sesame and balsamic vinaigrette (200 g) 77 zł

Homemade bread with whipped butter 12 zł

Soups

Cream of Celeriac Soup with truffle, walnuts, celeriac remoulade and smoked halibut (250 ml) 29 zł

Cream of Celeriac Soup with truffle, walnuts, celeriac remoulade and smoked tofu (250 ml) 27 zł

Creamy Fish Soup with fried burbot, kale, parsnip and dill (250 ml) 59 zł

Poultry Broth with Won-Ton dumplings (250 ml) 39 zł

Main Courses

Pike-Perch Fillet with sauerkraut, Jerusalem artichoke, beetroot with pearl barley and fish velouté with smoked paprika (300 g) 94 zł

Octopus with potatoes, red onion, romaine lettuce and Mediterranean salsa (320 g) 209 zł

Porcini and Ricotta Tortellacci in brown butter with sage and Parmesan (320 g) 69 zł

MOWI Supreme Salmon with a white and red bean ragout, wild broccoli and parsnip (320 g) 109 zł

Mussels in Coconut Milk with chilli, ginger, garlic, shallots, lime and coriander (700 g) 89 zł

Venison Burger with mushrooms, white onion confit, horseradish sauce and fries with chilli mayonnaise (550 g) 89 zł

Vegan Gnocchi in Truffle Sauce with pumpkin, red onion and chives (320 g) 59 zł

Rabbit Legs in Mushroom Sauce with carrots, green peas and kale, served with thyme potatoes (320 g) 94 zł

Panko-Crusted Burbot with buttery mashed potatoes, parsnip and pickled cucumber salsa with garden herbs (320 g) 88 zł

Beef Rump Steak with onion, pickled cucumber, mushrooms and buttery mashed potatoes (350 g) 89 zł

Beef Tenderloin with truffle spelt risotto, mushrooms and spinach (340 g) 199 zł

Desserts

Meringue with Mascarpone Cream, plum, mango, passion fruit and vanilla sauce (250 g) 38 zł

White Chocolate and Cornflake Mousse with honey and blackberries (160 g) 38 zł

Dark Chocolate with chocolate biscuit, chilli and port-marinated cherries, chocolate crumble and cherry sauce (180 g) 38 zł

Kids Menu

Homemade Tomato Soup with pasta (250 ml) 18 zł

Panko-Crusted Burbot with buttery mashed potatoes, green peas and kale (250 g) 38 zł

Chicken Meatballs in Cream Sauce with buttery mashed potatoes and carrots (250 g) 38 zł

Vanilla Mousse with pear on carrot cake (80 g) 18 zł

White Marlin is more than a restaurant.
It’s a place you want to go back to.

Reservations