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Menu

BREAKFAST

Burrata with tomatoes served on rosemary focaccia 42 zł

Open sandwich with smoked salmon, cream cheese, poached egg, cucumber, onion and cream sauce with caviar 39 zł

Scrambled eggs with homemade bread (with bacon or ham) 29 zł

Open sandwich with avocado, poached egg and onion 35 zł

Roast beef sandwich, mustard, gherkin and onion marmalade 44 zł

Cottage cheese pancakes in orange sauce witch peach and figs 44 zł

Shakshuka with eggplant and toast 42 zł

Bowl of crunchy granola with yoghurt and raspberry mouse, chocolate flakes and fresh fruits 33 zł

Cilbir (Turkish style eggs) with avocado, smoked salmon and fried champignon 42 zł

STARTERS

Oysters Ask a member of staff for the type and the price

Burrata with pickled tomatoes, basil and roasted nuts 100 g / 49 zł

Chips in cheese sauce with jalapeno 120 g / 36 zł

Beef tenderloin tartare with egg yolk, chives and brioche toast 90 g / 49 zł

Shrimps in butter emulsion with chili 100 g / 49 zł

White Marlin’s Wasabi Prawns 150 g / 69 zł

Chanterelles in butter emulsion with truffle puree and marinated shallots 100 g / 47 zł

Caesar salad with grilled chicken, croutons and parmesan 120 g / 43 zł

Main Courses

Tagliatelle with fresh chanterelles and chives 260 g / 49 zł

Pasta with shrimps in butter emulsion with chili 260 g / 54 zł

Baked Mowi Supreme salmon with fregula, shimeji and spicy sauce 200 g / 89 zł

Cod with potato puree, green asparagus, hollandaise sauce with capers 140 g / 69 zł

Beef burger with chips and truffle mayonnaise 200 g / 49 zł

Fried fillet of trout with herb salsa, potato puree and broccoli in butter emulsion 140 g / 49 zł

Grilled chicken with gnocchi with baby spinach and youzu 120 g / 49 zł

Steaks

Beef tenderloin steak from Pniew with potato puree with roasted garlic and parmesan, baby broccoli and pepper sauce 200 g / 165 zł

Polish beef club steak from Pniewy with baked potatoes, mix salads with pepper and hollandaise sauce 450 g / 186

Polish aged beef New York steak with baked potatoes, mix salads with pepper and hollandaise sauce 400 g / 196 zł

Tomahawk steak with baked potatoes, mix salads with pepper and hollandaise sauce 1000 g / 296 zł

Desserts

Tiramisu, mascarpone with coffee and kahlua 100g / 36 zł

‘Raspberry’, vanilla mousse with raspberry sauce, and compote with passionfruit and raspberry sorbet 120 g / 34 zł

Coconut cheesecake with cranberry cremeux and pineapple and red orange ice cream 120 g / 35 zł